China Oolong Tea

Huang Jin Gui Oolong Tea (黄金贵)

Huang Jin Gui (Chinese: 黄金桂; pinyin: huáng jīn guì) is a premium variety of Chinese oolong tea traditionally from Anxi in Fujian province. Named after the yellow golden color of its budding leaves and its unique flowery aroma, said to be reminiscent of Osmanthus.

This oolong is similar to Tie Guan Yin (modern version), with only a little oxidation. Consequently, it has a very flowery, delicate aroma without the astringency of a green tea or the heaviness of a Red/Black Tea.


Quality characteristics :
Shape: tightly and curly
Color: yellow green
Soup color: golden bright
Aroma: heavy and mellow, slightly osmanthus aroma
Taste: fresh and mellow
Tea leafs: central yellow green, edge red, soft and bright

Mei Zhan Oolong Tea

Name: MeiZhan Tea (梅占茶)
Shape sturdy, fat stems, long
Color auburnish green, slightly dark red
Soup color  dark yellow or orange
Aroma heavy flavour
Taste mellow and brisk, sweet after taste
Tea leaf  thick leaf

MeiZhan Tea

MeiZhan Tea --- Brewing

MeiZhan Tea Soup

MeiZhan Tea Leaf --- After Brewing

Mei zhan: beautiful and rare Wu Yi tea with a stratlingly seductive floral aroma. Leaves have twist and a lively green and tan colour and pruduce an exceptional aromatic brew with long and sweet after taste.

Mei Zhan tea produced in Lutian of Anxi. Tea region has mild climate, fertile soil, abundant rainfall, is very suitable for tea growing.

Mei Zhan is a name of tea tree, also known as Da Ye Mei Zhan. Made it suitable for black tea, green tea, oolong tea is made more appropriate. Processing technology of Mei Zhan tea is the same as other rock teas, as divided into sunning, fixing, stir fixation, rolling, re-rolling, and baking, re-baking, drying and other process

Ginseng Oolong Tea/Lan Gui Ren

Ginseng Oolong Tea or lan gui ren (兰贵人), is a popular nourishing tea in Hainan.Ginseng Oolong Tea (lan gui ren 兰贵人) is an invigorating blend of Oolong Tea, Ginseng, Pink Reineckea Herb and Kuding Tea.

Ginseng has long been renowned as a medicinal herb. It's frequently used for enhancing physical and mental endurance, strengthening resistance to stress and fatigue, boosting the immune system and revitalizing cell activity; Oolong tea is known for its orchid-like aroma and lingering sweet aftertaste. It's also effective in alleviating or preventing indigestion. Research also suggests that oolong tea may help to lower cholesterol levels.


Drinking of ginseng oolong tea provide with many health benefits such as;

* It helps in decreasing the absorption of fats and carbohydrates in the body.

* Its aids in digestion and helps in warming the stomach.

* It has the property to stop the growth of cancerous cells and thus help in preventing cancer like skin cancers, ovarian cancers, etc.

* Eases the symptoms of eczema and psoriasis.

* It helps in stimulating the body as well as in restoring the energy level in the body.

* Ginseng used to protect the liver and boost the immune system.

The beneficial health effects of this tea can be derived only by drinking it without milk because the proteins in the milk decrease the tea compounds which help in protecting against heart diseases. The lingering rich taste and aftertaste sweetness makes ginseng oolong tea, a desirable one.

Brewing Tea

The tea can be infused for 4-6 times. Please use hot water to completely unfurl the tea when brewing it. Yixing or porcelain tea ware is recommended.